May 2025

Discovering Ikura: Japan’s Shimmering Salmon Roe Delight

Dive into Japan’s ikura—vibrant, briny salmon roe that pops with every bite.
Learn how it’s marinated, served atop sushi and donburi, and paired with sake or tea.
Discover the top spots from Hokkaido’s markets to Tsukiji Outer Market for the freshest ikura experience.