Exploring the World of Yakisoba: A Quintessential Japanese Street Food Delight
Yakisoba, meaning "grilled noodles" in Japanese, is a popular dish consisting of grilled noodles stir-fried with pork, seasoned vegetables, and Worcestershire sauce.
What are “Kashipan and Souzaipan”? They are Japanese specialty breads.
Explore the fascinating history of bread in Japan, from its introduction by Portuguese sailors in 1543 to the development of beloved Kashipan and Souzai Pan. Discover popular Japanese bread options, from Anpan to Curry Pan, and the unique world of Japanese bakeries, 'Pan-ya.' Plan your visit to Japan's bakeries and savor the diverse flavors they offer."
Children’s Day and Displaying Kabuto,Samurai Helmet
May 5th is Children's day -Kodomo no Hi-which is the national holiday in Japan.
It has been the traditional celebration since ancient times known as Tango festival (Tango no Sekku).
This became a festival for boys
Let’s Enjoy Clam Digging “Shiohigari” at Beach in Spring
Shiohigari is a pleasure excursion to dig and gather clams on the beach at low tide.
It has been popular for long time since Edo period(1600-1868).
The best season for Shiohigari is Spring.(So just now is best!)
Some beaches which are shallow off the shore, get crowded by the people digging clams.
The Perfect Imitation of Food, “Shokuhin Sample”
If you go to Japan, you might be interested in the replica foods exhibited in front of restaurants. Those are what we call "Shokuhin samples" in Japanese.
The time of Hanami coming!
Hanami, which means cherry blossom viewing, is a traditional custom which makes Japanese people excited.
It is like excursions or picnics for enjoying flowers, particularly cherry blossoms and one of the most popular events in spring.
The Brilliant Festival for Girls “Hinamatsuri”
It is the festival for girls held on 3 March.
Tiered platforms for Hina ningyo(Hina dolls, a set of dolls representing emperor, empress, attendants, and musicians in ancient court dress) are set up in the home.
Amazake, Isn’t it an alcoholic drink?
Amazake tends to be regarded as an alcoholic drink because of the name, but it has only less than 1% alcohol content and is categorized as a non alcohol drink or low alcohol drink.
“Nori” is Tasty & Healthy, Paperlike Ingredient going well with rice
Nori is commonly used as foodstuff.
Nori is harvested, cut, and spread out thin on boards to dry until it resembles brittle paper.
Why Don’t You Try Japanese Style Breakfast “Wa-Choushoku”?
Wa-Choushoku means Japanese style breakfast.
In western style breakfast, bread is usually a staple food, while in Wa Choushoku, rice is the staple food.